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Mumbai eatery reveals adventurous matcha-focused menu, incorporating a spiritually enriching wellness practice

Donmai, for this notable occasion, joins forces with Amy Kim, a seasoned Korean-Taiwanese Canadian yoga instructor who boasts over seven years in the field.

Mumbai eatery debuts daring matcha-focused menu, incorporating a soothing wellness practice
Mumbai eatery debuts daring matcha-focused menu, incorporating a soothing wellness practice

Mumbai eatery reveals adventurous matcha-focused menu, incorporating a spiritually enriching wellness practice

Donmai, a modern Japanese izakaya restaurant in Worli, Mumbai, has recently launched a calming matcha menu and a unique wellness ritual event. This sensory experience combines traditional tea rituals focused on mindfulness, reflection, and living in the moment.

The event, taking place on July 19 from 4-6 pm, is more than just a tasting session. It's an immersive experience that includes soft movements, breathwork, and the consumption of soothing ceremonial-grade matcha. The highlight of the event is an exclusive face yoga and tea ritual class led by Amy Kim, a Korean-Taiwanese Canadian yoga instructor based in Mumbai.

The class aims to calm the nervous system, firm the face, and nourish radiant skin through gentle movements, breathwork, and matcha consumption. As a special gift, each attendee will receive a bottle of Aminu’s Radiance Face Oil to help extend their self-care routine at home.

The new matcha menu offers whimsical ingredients and unexpected flavor pairings, embodying the soft strength of ritual, taste, and sustenance. Highlights of the menu include Mango Amai, Shiro Coco, Aozora Breeze, Cinna Mori, Ichigo Cloud, Ringo Cha, and Shinju Pop.

In a recent article, the health impacts of street food and ultra-processed food were compared. The findings suggest that street food is healthier than ultra-processed food, with street food offering a healthier alternative. Ultra-processed food, on the other hand, is linked to obesity, heart disease, and diabetes.

Ish Patil, Donmai's founder, believes that tea rituals hold centuries of wisdom. He sees this event as a celebration of matcha as a holistic wellness practice, encouraging people to slow down and reconnect with themselves.

For those interested in updates, Donmai can be followed on their social media channels. Join them on this journey of mindfulness, rejuvenation, and self-care.

[1] The article discusses a topic titled "Street food vs ultra-processed: A bite into the real problem." [2] The event price is INR 1,600. [3] The experience includes more than just drinks; it’s designed as a sensory experience combining traditional tea rituals focused on mindfulness, reflection, and living in the moment.

  1. The new matcha menu at Donmai, a modern Japanese izakaya restaurant, not only offers unique flavor pairings but also embodies the philosophy of ritual as a form of health-and-wellness and mental-health practice.
  2. In addition to the immersive event focused on mindfulness and self-care, Donmai's founder, Ish Patil, champions the centuries-old wisdom found in tea rituals and encourages individuals to slow down and reconnect with themselves.
  3. The upcoming July 19 wellness ritual event at Donmai extends beyond a tasting session, incorporating soft movements, breathwork, and face yoga, with the consumption of soothing ceremonial-grade matcha and special gifts for attendees.

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